Crank & Dasher Ice Cream, founded in 2017 by Annie Carmichael, has grown from a small batch operation into a beloved Duluth brand with two storefronts and select wholesale partnerships, including Mount Royal Market and Kowalski’s in the Twin Cities. Known for its commitment to quality, every flavor begins with a custom base from a family run dairy farm in Forest Lake and is crafted using thoughtfully sourced premium ingredients such as Italian pistachio butter, double fold vanilla from Madagascar and Mexico, and locally grown strawberries. The result is a rich, carefully curated ice cream experience rooted in craftsmanship and flavor innovation.